Heydalur
401 Ísafjörður

4564824
www.heydalur.is

On the Green Map:

Local Food

Food is grown locally and processed locally. If processed it is either sold locally or domestically. Not neccesarily organic.

Birdwatching

Birdwatching hides all over the country and service providers offering trips to see birds in the wild. Sites may be sensitive nesting areas or habitats, so be aware of approaching with care and understanding.

Certifications. Labels and Awards:

Taste the Westfjords - Local food

“Taste the Westfjords“ is a regional development project in Food Tourism. The aim is to promote and increase the visibility of Westfjords‘ top quality food. The purpose of the project is to foster and build up a progressive cooperation amongst Westfjords‘ companies, food producers, restaurants, shops and tourism agents. Innovation is encouraged and special emphasis is put on product development, motivating new techniques in the production, processing and cooking practices of Westfjords local ingredient and related services.

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